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Poster Session: C2-5 - Modeling and Computer Simulation of Freezing and Refrigeration Operations II
Wednesday, August 20, 2003 .:. 11:00 a.m. - 12:15 p.m.
Session Chair: Ruzhu Wang, Shanghai Jiao Ton University, P. R. of China
Vice Chair: Alain LeBail, UMR GEPEA, France
| ICR0303 | Thermal Analysis of a Cooling Floor Using the Finite Element Method; J. Fernandez-Seara, J. Sieres, H. Gulias, M. Vazquez, Universidad de Vigo, Spain |
| ICR0362 | Reduced Complexity Models to Simulate Food Refrigeration Processes; S. J. Lovatt, M. F. North and J. K. Carson, AgResearch Ltd., New Zealand |
| ICR0421 | Quantitative Characterization of Morphology of Ice Crystal in Frozen Foods by Using the Concept of Fractal; T. Hagiwara, T. Suzuki, R. Takai, Tokyo Universities of Fisheries, Japan |
| ICR0432 | Comparison of Hydrocooling Time Estimation Methods; B. A. Fricke and B. R. Becker, University of Missouri-Kansas City, USA |
| ICR0480 | A Model for Prediction of Heat Transfer-Controlled Cooling and Freezing: A Comparison Between Computational Values and Experimental Results;V. LaRocca, M. Morale, D. Panno, Universita degli Studi di Palermo, Italy |
| ICR0600 | Modeling and Simulation of Heat Transfer During Chilling of Chicken Meat; G-M Tarlea, F. Chiriac, Technical University of Civil Engineering Bucharest, Romania; C. H. M. Machielsen, Delft University of Technology, The Netherlands |
| ICR0263 | Mathematical Modelling and MRI Validation of Heat Transfer in a Dough STick During Freezing and Thawing; A. Grenier, T. Lucas, A. Davenel, CEMAGREF, France; M. Hayert, A. LeBail, UMR GEPEA, France |
| ICR0581 | QFT Technique Application on Frozen Food Coldstore Temperature Control; A. Esnoz and A. Lopez, Universidad Politecnica de Cartagena, Spain (was added from session D1-2) |
| ICR0608 | Fuzzy Logic PI Controller With On-Line Optimum Intermediate Pressure for Double Stage Refrigeration System; A. Esnoz and A. Lopez, Universidad Politecnica de Cartagena, Spain (was added from session D1-2) |